248-499-7427
About Us
Moonlight Catering & Events
Moonlight Catering & Events, a division of Alley Cat Café, is a full-service caterer led by Executive Chef Daniel Martinez and his wife Jennifer.
We have managed events from 20 to 2500 guests, indoors & off premise, for over 30 years. We have had the privilege of catering hundreds of events for both private & public institutions. From CEO's to professional athletes, excited brides to be to the proud parents of graduates.
We would like nothing more than to create a tailored menu for your guests. Contact us so we can work together to plan the perfect event for you.
Event Coordinator- Alex Patron
947-257-1708
Venues
Paissa Wine Cellar
Our home. Located inside Alley Cat Cafe, we can accommodate up to 60 guests, depending on the event.
Alley Cat Main Dining Room
The beautiful Main Floor of the Alley Cat, we can accommodate up to 70 guests with a full bar
Goldner Walsh Home & Garden
3200 sq ft with large open rooms, Goldner Walsh can accommodate up to 180-tabled guests, Beautiful & unique space!
Metro Detroit Area
Whether at your home or business, outside at a park or under a tent, we will be there to cater to all of your needs
Private Event Menu Ideas
Spring
Spring
Spring
Seared Scallops with Parsnip Puree & Champagne Butter Sauce
Spinach Salad with Red Onion, fresh Berries, toasted Almonds, Honey Balsamic Vinaigrette
Roast Rack of Lamb with Peas, Baby Carrots & Rosemary New Potatoes.
Individual Strawberry Rhubarb Pie with fresh Whipped Cream
Summer
Spring
Spring
Pan roasted Filet of Trout with fried Kale & Summer Corn Cream
Salad of Peaches, Pinenuts, shaved Fennel, crumbled Goats Cheese & Mixed Greens with sweet Poppy Seed Vinaigrette
Lemon Chicken with Asparagus & Angel Hair Pasta
Ricotta Cheesecake with brandied Blueberry Preserve
Fall
Spring
Winter
Soup of creamed Chicken, Wild Rice & roasted Cauliflower
Salad of smoked Salmon, dill poached Potatoes, Capers, chopped Egg with a Yogurt & Chive Vinaigrette
Braised Short Ribs with garlic Russet Potato Mash & buttered Green Beans
Warm Apple Tart with French Vanilla Ice Cream
Winter
BBQ Buffet
Winter
Lobster Bisque
Salad of Mixed Greens, crumbled Bleu Cheese, Garbanzo Beans, Red Onion with Bleu Cheese Vinaigrette
Roasted Prime Rib with Yorkshire Pudding, Broccolini, Horseradish Cream
Individual Creme Brulee with fresh Berries
BBQ Buffet
BBQ Buffet
BBQ Buffet
Cayman coleslaw
All American Potato Salad
Mexican Corn on the Cob
Barbeque Shrimp with Avocado Salad
Mac & Cheese
Texas style Smoked Beef Brisket
Grilled Jerk Chicken
Dry rubbed Baby Back Ribs
Carolina, Memphis & Kansas City Sauces available
Fresh Watermelon, Apple Pie, Key Lime Pie
Stations
BBQ Buffet
BBQ Buffet
Fruit, Cheese & Charcuterie
Over the top Salad Bars
Omelette Stations
Taco Bars
Pasta Bars
Custom Sliders Table
Potato Bars
Personalized Drink Stations
Sweet Tables